Curried Black Bean Hummus
If you're looking for something different than your standard hummus, this Curried Black Bean Hummus is so delicious and can be made in under 5 minutes. I love this as a dip for veggies, as a salad topper or as an appetizer! It's Elimination Diet- friendly and you can usually find a batch of this in my fridge at any time.
Curried Black Bean Hummus
Ingredients
- 1 can of black beans, drained and rinsed
- 4 tbsp extra virgin olive oil
- 1-2 cloves garlic, peeled and minced
- 1-1/2 teaspoons salt
- 1 tbsp curry powder
- Juice from 1/2 lemon or 1 lime
- 2 tbsp tahini (sesame seed paste) or more olive oil
- 1/4 cup fresh parsley (optional)
Add all to food processor or blender and blend until smooth. Store in sealed container for up to 5 days.